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Photographer: Johan Bodell, Chalmers

Three seminars with Blue Food PhD students in September

In September 2025, three of Blue Mat's young researchers will conduct seminars as part of their doctoral training.

  • 5 September 2025: Mid-term seminar with John Axelsson, Chalmers: "Valorization of whole/gutted small herring into protein-enriched food ingredients". The seminar takes place in room 10:an, Kemibyggnaden, Campus Johanneberg, Gothenburg
  • 19 September 2025: Mid-term seminar with Mar Vall-llosera Juanola, Chalmers: "Tailoring post harvest stabilization strategies for sea lettuce (Ulva fenestrata) to diversify its use as a food ingredient". The seminar will take place in the Giga room, Fysikbyggnaden, Campus Johanneberg, Gothenburg
  • September 29, 2025: Final seminar with Elena Costa Prado. The seminar takes place at Stenbrottet, Natriumhuset, Medicinaregatan 7 B, Gothenburg

Elena Costa Prado will defend her thesis on November 21, 2025. Information about the defense will be published in the University of Gothenburg's calendar and also linked to from bluefood.se

The consortium

KTH Royal Institute of Technology Chalmers University of Technology University of Gothenburg SLU Uppsala University IVL, Swedish Environmental Institute RISE Research Institutes of Sweden Innovatum Science Park Axfoundation Matfiskodlarna Sverige AB Orkla Foods Sverige

Main funders

Formas Region Västra Götaland

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info@bluefood.se
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