Kristina Bergman will defend her doctoral thesis on 23 October 2026
Kristina Bergman, aBlue Food doctoral student at KTH, will defend her doctoral thesis, “Toward sustainable food systems – Broadening sustainability assessments by evaluating underexplored seafoods and marine biodiversity impacts,” on 23 October 2026.
Through her project, Kristina Bergman is contributing to more comprehensive sustainability assessments of food systems by evaluating the environmental impact of seafood products where knowledge is lacking, and by exploring ways to better incorporate impacts on biodiversity into life-cycle assessments of seafood and other foods.
The public defense will take place in Room Flodis F3, Lindstedtsvägen 26 & 28, KTH Campus, Stockholm. It will also be possible to follow the public defense remotely.
Read more about Kristina Bergman's project in an article from 2022