Seminar for the public during the yearly meeting of Blue Food in Visby
During Blue Food's yearly meeting in Visby, a seminar open to the public will be organized for the first time. On Saturday, October 19, anyone interested in the seafood of the future is welcome to the Almedalen Library and room E22. In addition to presentations and panel discussions, you will have the opportunity to meet Blue Food's young researchers from Rise, Chalmers and SLU.
- Location: Almedalsbiblioteket, Cramérgatan 5, room E22
- Time: Saturday, October 19, 2024, 10.00 to 12.45
Program
10.00 Blue Food - organization, goals & vision
Fredrik Gröndahl, KTH/Blue Food
10.30 Exhibition with Blue Food's young researchers and coffee with algae crackers and cheese
Elena Costa, Rise, John Axelsson, Chalmers, Mar Vall-Llosera Juanola, Chalmers, Pontus Gunnarsson, SLU
11.00 Health and seafood
Linda Frithiof, Sjömatsfrämjandet
11.30 Fishing in the Baltic Sea
Andreas Pettersson, Gotland County Administrative Board, Gustaf Almqvist, Stockholm County Administrative Board, Vesa Tschernij, Simrishamn Marine Center
12:15 Panel discussion
Andreas Pettersson, Fredrik Gröndahl, Gustaf Almqvist, Linda Frithiof, Vesa Tschernij
Café Foajé will be open until 16:00 if you want to have a coffee or a light lunch after the seminar.