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News 5 July 2021

Seafood in Swedish

Seafood in Swedish On May 17, 2021, the second edition of the Swedish Dictionary was published. Among the new entries was 'seafood', a word that many of us had missed in the world of dictionaries. The Swedish Dictionary contains descriptions of modern Swedish words with an emphasis on their meaning and use. The dictionary describes seafood as: (for humans) edible animals and plants ...
News 17 June 2021

Welcome to the Blue Food website

Welcome to the Blue Food website Blue Food - Centre for the Future of Seafood is a centre that brings together five universities, two research institutes, a science park and over 70 companies, authorities and organizations with the common goal of making Sweden a leader in sustainable seafood. The website Bluefood.se is the hub of our communication. Here you will be able to...
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News 20 May 2021

Five doctoral students and one postdoc in progress

Five doctoral students and a postdoc on the way Research is a central part of Blue Food. We are now recruiting five doctoral students and one postdoc who will contribute new knowledge and become experts themselves for the benefit of Swedish seafood. The new doctoral students and postdocs will be employed at Blue Food University but...