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Latest news

News Newsletter 21 February 2023

New from Blue Food #8

News from Blå mat #8 In the eighth issue of Blå mat's newsletter you can read about: News from Blå mat #8 Previous newsletters from Blå mat

Research News 16 February 2023

New article: "Beyond raw: Investigating alternative preparation methods as a tool to increase acceptance of oysters in Sweden"

New article: "Beyond raw: Investigating alternative preparation methods as a tool to increase acceptance of oysters in Sweden" Alternative preparation methods can be a way to increase the Swedish consumption of oysters. This is the result of a project funded by Blue Food. The satellite project "Oysters, beyond raw: diversifying seafood consumption in Sweden" received funding from the Blue Food...

News Calls for proposals 13 January 2023

Call for satellite projects 1:2023

Call for satellite projects 1:2023 Blue Mat's fourth call for satellite projects for the partners of the centers is open. The projects are intended to stimulate needs-based research and collaboration between academic partners (universities and institutes) and external partners (companies and authorities) within Blå Mat's research areas. The application period has been extended to 28 February 2023. The call is closed. One research project and one travel grant were awarded. In...

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The consortium

KTH Royal Institute of Technology Chalmers University of Technology University of Gothenburg SLU Uppsala University IVL, Swedish Environmental Institute RISE Research Institutes of Sweden Innovatum Science Park Axfoundation Matfiskodlarna Sverige AB Orkla Foods Sverige

Main funders

Formas Region Västra Götaland

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info@bluefood.se
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